April Specials

Breakfast:

Monday- Huevos ranchero ( beans,2 eggs salsa and cheese served on a corn tortilla.  14.99

Tuesday- Lemon raspberry French toast served with choice of a meat and cheese scramble 15.99

Wednesday-Tater Tot Nachos ( Tater tots covered with sausage, scrambled eggs, green onion ,cheddar cheese and Our country gravy)  15.99

Thursday- Chicken fried Steak Omelet served with hashbrowns and toast 16.99

Friday- Crab cake Omelet ( crab cake, tomatoes, green onion and spinach topped with Our hollandaise sauce) 17.99

Saturday-  Southwest Burrito filled with sausage eggs sauteed onions green chilies, pepper jack and cheddar cheese and topped with green chili sauce served with sour cream  and salsa 16.99

Sunday- The Mess ( 3 meats, cheese, green pepper, onion topped with 2 eggs and Country gravy) 15.99  

or Lemon Pancakes with blueberry topping served with a meat and cheese scramble 15.99


Lunch:

Monday-Chili Cheese dog served with choice of potatoes  13.99

Soup- Navy Bean and Ham


Tuesday- Spring Wrap ( Chicken, spinach, tomato, cucumber, fetta cheese and Raspberry vinaigrette) 16.99

Soup- Broccoli cheese

Wednesday- Bacon Bleu cheese Burger served with choice of potatoes 15.99

Soup-Jalapeno corn chowder

Thursday-  Chicken guacamole Ranch Wrap ( grilled chicken, tomatoes, cilantro, mozzarella cheese and ranch  15.99

Friday- Fish and Shrimp Basket served with Fries and coleslaw 17.99

Soup- Split pea and  ham and clam chowder

Saturday- Chicken Fried Steak Burger (  Jalepeno bacon, pepper jack cheese, tomato, onion and lettuce) 16.99

Soup- Beef Barley

Sunday- Chefs choice

Soup- Creamy Chicken Noodle